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A lean cut from the chuck, our Braising Steaks are well suited to long, slow cooking to develop full flavours. Cut exclusively from our Free Range Aberdeen Angus & prime British stock, these cuts of well marbled beef are ideal for a tasty one pot hearty casserole that is full of flavour.


Pack Size
  • Minimum 5 Days

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Saturday - 9.00am - 12.00pm

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